Congress ~ Spicy Peanuts
As promised, here is the recipe for Congress Kadalebeeja or Spicy Peanuts.
Roasted and Deskinned Peanuts - 1 cup (approx200g) (read as - as much as you wish)
Red Chilli Powder- 2 tbsp
Pepper Powder- 1tsp
Byadagi Chilli Powder - 1tsp (or you can use kashmiri chilli powder)
Food Color (red) - a pinch (I have not used, but to make it look like commercially available stuff you can use it)
Salt - as required
Rice Flour - 1 tbsp
Oil - 3-4 tbsp
Asafoetida (hing) - a pinch
Curry Leaves - as much as you want
1. Heat oil. Add asafoetida. When asafoetida becomes aromatic add curry leaves and fry till crisp.
2. Switch off the stove and add rest of the ingredients in the following order - pepper, redchilli powder, food color, salt, rice flour and mix well.
3. Add deskinned peanuts and mix well with the rest of the ingredients.
4. Enjoy with a cup of coffee or tea or with bakery style bread.
Till next time, ENJOYY!
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