Recap~ 2011

Wishing you all a very happy new year, 2012. May god bless you all.


Hibiscus from my garden


A quick recap of  few things which I enjoyed doing this year, which is going to end in few hours.


Coconut and Carrot Layered Burfi :


Bread Making - I learned to make bread from a colleague. Thanks to her for boosting my confidence towards baking. 



My friends all time favorites : Shavige (Indian "bee hoon" )






 Christmas Party Winner @ Office: Tandoori Aloo 



 Hope the year 2012 will be more appetising for Taste of Mysore. Sending this post to Srivalli of Cooking4AllSeasons Blog. for her Best of 2011 event.  

See you all next year, till then enjoy your new year party ...




7 comments:

notyet100 said...

Barfi looks yum,.will try sometime,.happy to see shavige and bread there it's my fav too,..:) wish ya great year ahead,..tk care and happy blogging,,,happy new year 2012

Shri said...

Wish you a very happy new year. My personal favourite in this post, by way of pictures is Shavige. Tandoori Aloo sounds very tempting!

Cham said...

Wish You and ur family a Wonderful New Year Laks! Bread and burfi look great!

Nagashree said...

Happy New Year to you and your family Lakshmi, that Tandori aloo looks delicious, would like to try sometime. I recently started my own blog, visit when you get a chance.

Srivalli said...

What a wonderful recap..thanks for joining me Lakshmi..

Vani said...

Happy New Year, LG!

YOSEE said...

ಹಾರ್ದಿಕ ಸಂಕ್ರಾಂತಿ ಸುಭಾಶಯಗಳು
Have a wonderful and prosperous 2012.