Dhal filled paranthas

A very tasty and filling parathas for your lunch box.

Ingredients :
For Prathas :
Whole Wheat flour : 2 cups
Salt: 1/4 tsp
Water sufficient to make a tight dough. Mix the above ingredients to make stiff dough.

For filling :
Chanadal/deskinned, split chickpeas- 1/2 cup (1 cup=100ml of water)
Garlic: 1 piece( not the whole round of garlic just 1 pod)
Redchillies : 1 or 2
Cumin/Jeera : 1/2 tsp
salt
oil : 1/2 tsp

Soak chanadal for 3 hrs and pressure cook to make it soft. Drain water and keep dhal aside till it cools down.
Take cooked dhal, garlic, chillies, cumin and salt in a blender and blend to make coarse paste. Do not use water.
Heat oil in a thick bottomed pan and add the ground coarse paste of dhal and fry till water in the mixture dries away. Switch off the stove and make small balls of this mixture.

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Take a pingpong sized whole wheat flour dough and roll into a circle of 5 cm diameter. Place the filling in the center and cover/lock the edges to the flour to make a ball again with stuffing in the center. Press down the ball and dip in little dry wheat flour and roll into 6 -8 cm diameter circle. Fry paratha on a hot girdle using oil.
Serve hot with any accompaniment of your choice. 

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14 comments:

Priya said...

Nutritious parathas looks delicious!

Suparna said...

hi
healthy and filling parathas ...nice click

sowmya's creative saga said...

they look delicious..i made them once with mung dal..

Prathibha said...

Parathas look yummy..Nice filling..

Chitra said...

Healthy paratha..looks delicious:)

Ashwini said...

Very filling and healthy parathas.

notyet100 said...

thy have come out perfect,..;-)

Priti said...

Yummy...we dont add garlic in this paratha...

Parita said...

similar to puran poli - jaggery :)

Priyanka Agrawal said...

oh i love these!

Tan.wiratchada said...

WoW!! I love this...it's always delicious.;)

kitchen queen said...

wow ur dall filled paranthas look healthy and delicious. You can visit my blog view my recipes and give ur comments

Sukanya said...

Wow looks yummy...Must try

Padhu said...

Hi
I am a New blogger.I have done parathas with radish, potato and palak but not with Dal .Will give a try .Visit my blog http://padhuskitchen.blogspot.com/